Sourdough Ciabatta Loaf

Pane E Formaggio’s Sourdough Ciabatta Loaf has a thick, crunchy crust and a dense centre. It’s packed with the distinct taste of an authentic artisanal bread. This loaf is a classic that still elevates expectations as a foundation or side. has a thick, crunchy crust and a dense centre. It’s packed with the distinct taste of an authentic artisanal bread. This loaf is a classic that still elevates expectations as a foundation or side.

Ingredients:
Unbleached wheat flour, filtered water, dried durum wheat, sea salt, yeast

Note: Please be advised that allergens including wheat, dairy, soy, nuts, sesame, canola are all present in our bakery; and therefore all items may contain traces of these.?